Jiu Chao Zhi Mu (Wine Fried Anemarrhena Rhizome) - Chinese Herbal Medicine

Chinese Name: Jiu Chao Zhi Mu
English Name: Wine Fried Anemarrhena Rhizome

Clinical Usage and Indications

  • This is the wine fried version of zhi mu.  For general usage information see the Zhi Mu page.  Frying helps to moderate the bitter and cold aspects.

Functional Groups (Click for Summary/Study Notes)

Dosage and Preparation Notes

  • Dosage: 6-12g

Channels/Meridians Influenced

Associated Temperature and Taste

Cautions and Contraindications

There are currently no contraindications listed.

Staff Clinician Notes

There are no additional notes for this herb.

Herbal Formulas Which Include This Herb

Below you will find Traditional Chinese Medicine herbal formulas which contain this particular herb (in alphabetical order). You may click on the name of the formula for more details or click on any of the products from our store to read usage information or purchase a particular formula.

  • Da Bu Yin Wan

    Formula Functions...  

    Yin deficiency leading to rising fire - mallor flush, heat in the afternoon/evenings, night sweats, irritability, anxiety, steaming bone disorder, spontaneous emissions.

    The Pulse will be rapid and forceful in the kidney positions and the Tongue will be red with little coating.


  • Related Products Available From Our Store